Omg this sweet potato crust is amazing! The other day I came across this recipe. It was on a blog called Breast Cancer Maven. Check it out sometime. She originally found the recipe on Blissful Basil’s website. Check that blog out too. Beautiful photos and great recipes. I love sweet potato anything, so I knew I had to try it. I made a few alterations to my recipe. You have got to try this healthy sweet potato pizza crust!
The topping possibilities are endless. I think my cashew pizza cheese would be excellent on this. If I had any left, I would have used it. I decided to top mine with spinach and avocado. Next time I am definitely using the cashew cheese sauce! This crust is so great. It’s super crispy just how I like it. The original recipe called for roasting the garlic and sweet potato. I boiled my sweet potatoes, so I just used minced garlic. You can most certainly roast the garlic and sweet potatoes if you prefer. I also think this would be great with tomato sauce.
Sweet Potato Pizza Crust
Sweet Potato Pizza Crust
You have got to try this easy sweet potato pizza crust!
Ingredients
- 2 cups pureed sweet potato (I boiled mine)
- 1-2 cloves garlic minced
- 1 flax egg
- 1 1/4 cup gluten free oat flour
- 1/4 cup chickpea flour
- 2 T nutritional yeast
- 1 T olive oil
- 1 T apple cider vinegar
- 1 tsp dried basil
- 1 tsp dried oregano
- 1/2 tsp sea salt
- Your favorite toppings (I added about 2 cups of spinach and 1/2 a large avocado. I added the avocado after the pizza had been baked)
Instructions
- Preheat oven to 400.
- In a large mixing bowl , combine all the ingredients until everything is mixed well.
- Grease or line a baking sheet or pizza stone . (I used a pizza stone)
- Using the sides of your palms, work the mixture out into a round shape. It doesn't have to look perfect. Mine certainly wasn't.
- Bake for about 25-30 or until you feel the crust set.
- Cut slices with a pizza cutter and serve immediately.
Recipe Notes
If you choose to add my dairy free cashew cheese , I highly recommend adding it first and putting the veggie toppings on after. Enjoy!
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