Raspberry Macaroons (Vegan and Gluten Free)

Raspberry Macaroons that are vegan and gluten free.  I am loving all the spring produce!  I picked up some raspberries to make these Raspberry Vegan Macaroons for you guys.

They are super easy to make.  Just a handful of ingredients and no cooking required!  I think this might work with other berries as well.

These Raspberry Macaroons are vegan, gluten free and also paleo approved!  If you liked my 4 ingredient macaroons, then you will love these too.

If you like healthy desserts, you may also want to check out my post about 20 healthy desserts with 5 ingredients or less.

 

Raspberry Macaroons - My Whole Food Life

 

These take about 5 minutes to whip up.  Then you just need to let them chill in the fridge.  This recipe is also nut free for those that have kids with nut allergies.

I added chocolate chips to mine, but you can omit those if you like.  I just love the flavor combo of raspberry and chocolate.

Looking for more raspberry recipes?

Raspberry Macaroons

Raspberry Macaroons

Prep Time 5 min Serves 12 macaroons     adjust servings

Just a handful of ingredients and no cooking required!

Ingredients

Instructions

  1. In a food processor , combine all the ingredients except the chocolate chips. Once everything is mixed well, add the chocolate chips and pulse a few times to mix them up.
  2. Use a cookie scoop to form balls and place them onto a lined baking sheet . Stick in the fridge to chill. About 30 minutes.
  3. These should last at least a week in the fridge. You can also freeze them for much longer. Enjoy!

by

Raspberry Macaroons

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56 thoughts to “Raspberry Macaroons (Vegan and Gluten Free)”

  1. Is there anything you can use to substitute the ground vanilla bean with? I don't have access to it and it's unavailable on Amazon.
    1. You can slice open a vanilla bean and scrape out the seeds to use. You can also use vanilla extract, but since this is not cooked, you may taste the alcohol.
  2. I'm really enjoying the theme/design of your website. Do you ever run into any browser compatibility issues? A couple of my blog readers have complained about my site not operating correctly in Explorer but looks great in Firefox. Do you have any suggestions to help fix this issue?
    1. It's super easy to make with shredded coconut. Just put in a food processor and blend. A blender can also be used. :)

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