A Big Announcement

If you have been following me for a long time, you know I have been working hard on my second cookbook.  This one is going to be bigger than my first cookbook, DIY Nutmilks, Nut Butters and More.

The new book is called, Easy. Whole. Vegan.: 100 Flavor-Packed, No-Stress Recipes for Busy Families!

Easy Whole Vegan

You can read the press release below to learn more about the book, and how you can pre-order it. Thank you for all the support, and I am so excited to finally share more with you!!

The book is due out on Sept. 6th.

Vegan, whole food recipes that will help families ditch processed meals by taking the hassle out of cooking!

Cooking with fresh ingredients takes a lot of work, doesn’t it? Not if you ask Melissa King! In Easy. Whole. Vegan., she shows how to break free of ready-made, processed foods without spending hours in the kitchen (and it isn’t with takeout)!

Organized by how they will help busy families save time (and tame the chaos), here are 100 vegan and gluten-free recipes that make the most out of healthy, whole ingredients:

  • Quick-to-prepare recipes such as 30-Minute Sweet and Spicy Warm Pepper Salad
  • Slow cooker meals that are ready when you are! (Apple Cinnamon Quinoa, Veggie Enchilada Soup)
  • Make-it-ahead wonders that keep in the fridge, like Lentil Shepherd’s Pie
  • And crowd pleasers that cook up in long-lasting batches, from snacks (Sun-dried Tomato Crackers) to desserts (Three- Ingredient, No-Bake Almond Butter Cookies)!

Easy. Whole. Vegan. will help feed any family more fresh food—fast!

 You can now pre-order this book from the following sites below.  Just click on the name and it will take you to each store’s order page.

 

amazon-logo
barnes-noble-white
indie-bound
powells

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13 thoughts to “A Big Announcement”

  1. SO EXCITED!!! My daughter has been vegan for almost a year and I'm gluten free and headed toward veganism. Can't wait!!!! Thank you SO MUCH for doing this!! We love your site and recipes and I have preordered this book!! Wish it was coming out today!!!
  2. Wohoo!!!!! I've always loved your recipes - and although I will get your first book at some point - I've not so far because I'm a student and nuts are really expensive over here - but hopefully I'll be able to make everything in this book (without using up all my student loan!)
  3. Melissa, this looks great! What percentage of the recipes are gluten-free? And are there nut-free options available as well?
  4. I feel so proud - like a sister! I have been following you for years and have made many recipes. I cannot wait to purchase this!

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