Peanut Butter Cup Nice Cream (Vegan)

Peanut Butter Cup Nice Cream.  This ice cream is made healthier, but it’s still also a little indulgent.  I used a frozen banana base and added some dark chocolate peanut butter cups to it.

I used Justin’s Dark Chocolate Peanut Butter Cups which are naturally vegan.  While they do contain a bit of sugar, they are far better than a Reese’s cup! Besides, we all need to indulge every once and a while.  It’s called balance.

 

Peanut Butter Cup Nice Cream

 

My mouth is watering just thinking about this ice cream!  It definitely did not last long in our house. I hope you all enjoy it as much as we did.

 

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Pecan Caramel Nice Cream (Vegan, Paleo)

Pecan Caramel Nice Cream. So, a long time ago, I created a pecan caramel ice cream recipe. The original one called for the use of an ice cream maker and also had a coconut milk base.  I wanted to make a nice cream version that didn’t require an ice cream maker at all.  The result was delicious!!

 

Pecan Caramel Nice Cream

 

To make this recipe, all you need is 3 simple ingredients.  I made the pecan butter on the spot.  All you need to do is blend the pecans for less than a minute.  Super easy!!

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5 Ingredient Snickerdoodle Fudge (Vegan, Paleo)

5 Ingredient Snickerdoodle Fudge. I have the perfect summer treat for you.  It only calls for a few simple ingredients and there is no baking required! It also happens to be vegan, gluten free and paleo approved!

 

5 Ingredient Snickerdoodle Fudge

 

I used cashew butter as the base because I really love the subtle flavor and buttery texture of it.  If you need to make this nut free, you can certainly use sunflower butter instead. This fudge has a lovely, creamy texture with hints of cinnamon and sweetness from the maple syrup.

 

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