What the Heck Do I Do With a Pomegranate?

Prep Time 10 min Cook Time 20 min

Ingredients

  • 1 1/4c spelt flour
  • 1/2 c almond meal
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/4 c maple syrup
  • 1/4 c oil
  • 1/4 c applesauce
  • 1 tsp vanilla
  • 1 tsp orange zest
  • 2 T orange juice
  • 2/3 milk
  • 1/4 orange juice
  • 1 egg replacer (I used a flax egg. 1T flax meal 3T warm water)

Instructions

  1. Preheat oven to 325.
  2. Combine all dry ingredients in one bowl.
  3. Combine all wet into another.
  4. Add wet to dry.
  5. Stir in about 1/2 cup pomegranate seeds gently.
  6. Bake for about 15-20 minutes or until a toothpick comes out clean.

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