Posted by Melissa Kinghttps://mywholefoodlife.com/2013/02/10/minestrone-soup/

Minestrone Soup

Prep Time 20 min Cook Time 6 hr

Ingredients

  • 4 cups vegetable stock
  • 1 28 oz can diced tomatoes or 3.5 cups homemade diced tomatoes
  • 4 stalks celery chopped
  • 4 carrots chopped
  • 1 onion chopped
  • 1.5 cups green beans chopped
  • 4 cloves garlic diced
  • 1 1/2 T fresh basil chopped
  • 1/2 tsp oregano (I used dried)
  • 2 cups pasta (I used quinoa pasta )

Instructions

  1. In a food processor , chop the carrots, onion and celery fine.
  2. Throw that mixture and all the other ingredients except the pasta in the crock pot . 
  3. Cook on high for the first hour, then turn to low and cook for a few more hours.
  4. Add the pasta in for the last 20 minutes of cooking and test a piece before you turn the crock pot off.

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Recipe Notes

We got about 6 good size servings out of this recipe.

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