Posted by Melissa Kinghttps://mywholefoodlife.com/2013/03/07/homemade-vegan-nutella/
© 2013 My Whole Food Life. All rights reserved.
Homemade Vegan Nutella
A healthy, homemade vegan nutella recipe. All you need is five minutes!
- 2 cups roasted hazelnuts
- 1/2 cup unsweetened almond milk
- 1/3 cup unsweetened cocoa powder
- 3-4 T maple syrup
- 1 tsp vanilla extract
In a food processor, blend up the hazelnuts into a fine powder.
Then add the remaining ingredients and blend until smooth.