Homemade Vegan Nutella

Prep Time 5 minutes Yields 1 1/4 cups     adjust servings

A healthy, homemade vegan nutella recipe.  All you need is five minutes!


  • 2 cups roasted hazelnuts
  • 1/2 cup unsweetened almond milk
  • 1/3 cup unsweetened cocoa powder
  • 3-4 T maple syrup
  • 1 tsp vanilla extract


In a food processor, blend up the hazelnuts into a fine powder.

Then add the remaining ingredients and blend until smooth.



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