No Bake Macaroons

Prep Time 10 min Serves 12 cookies     adjust servings

Ingredients

  • 2 cups shredded unsweetened coconut
  • 10 medjool dates pitted
  • 1/2 cup almonds (I used raw)
  • 1 T coconut oil melted
  • 1 tsp ground vanilla bean or extract
  • 1 T flax meal + 3 T warm water

Instructions

  1. Combine the flax meal and warm water in a bowl.
  2. Whisk it and throw it in the fridge.
  3. In a food processor, pulse the coconut and almonds into a fine powder.
  4. Then add the dates, flax mixture, vanilla and coconut oil.
  5. Pulse until the mixture starts to come together.
  6. Roll into balls.

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Recipe Notes

You can also roll the balls in some more coconut like you see I did in the photos. I got about 12 out of my batch. Enjoy!

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