Dairy Free Fudgsicles

Prep Time 5 min Serves 5 Fudgsicles     adjust servings


  • 1 can full fat coconut milk (I used Organic Thai )
  • 1/2 cup cacao or cocoa powder
  • 1/4 cup maple syrup


  1. Mix all ingredients in a blender and blend for about 1 minute.
  2. Pour into ice cream pop molds and put in the freezer to solidify.


Recipe Notes

If you want an extra rich flavor, you can add some dark chocolate in as well. You can also use push pop molds . Enjoy!

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