Chocolate Peanut Butter Fudge

Prep Time 5 min Cook Time 60 min Serves 12     adjust servings

This fudge is melt in your mouth delicious!


  • 1 bar dark chocolate 3.5oz (I used 70%cacao)
  • 1 cup fresh ground peanut butter
  • 1/2 cup Nutiva Coconut Manna (If you don't like coconut, some readers have subbed butter instead and it has worked out well.)
  • 4 T maple syrup
  • 3/4 cup almond milk (I used almond milk )


  1. In a medium saucepan , mix all the ingredients on medium heat and stir until everything is combined. It should take a few minutes to combine and I suggest stirring it the whole time.
  2. Once the mixture is smooth and combined, transfer to muffin pans with liners .
  3. Store in the fridge to firm up. I used standard sized, but mini muffin pans would work well too.


Recipe Notes

I’m not going to lie, this recipe is a good arm workout to make, but is well worth it. You will not disappointed. They can be frozen as well! Enjoy!

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