Lemon Larabar Bites

Prep Time 10 min


  • 1 cup raw cashews
  • 1 cup raw almonds
  • 9 medjool dates
  • 1-3 T water
  • Juice of 1 small lemon or 1/2 a large lemon


  1. In the food processor , grind up the almonds and cashews. 
  2. Once they are ground, add in the dates and the lemon juice.  You may need to add in a small amount of water if the mixture looks too dry. 
  3. Once the dough is formed, roll into balls and place them in the fridge to firm up.


Recipe Notes

I got 14 balls out of my batch. Enjoy!

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