Banana Nut Overnight Oats
Ingredients
- 1/2 cup gluten free steel cut oats or gluten free rolled oats
- 1/2 banana sliced
- 1 tsp chia seeds
- 1 tsp flax meal
- 1/2 tsp ground vanilla bean or extract
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 2 T chopped pecans or walnuts
- 2-3 drops of stevia OR 1 chopped medjool date OR 2 tsp maple syrup
- 1/2 cup almond milk
Instructions
- Throw all the ingredients except for the banana in a jar and mix well.
- Store overnight in the fridge.
- When you are ready to eat, slice the banana and mix it in.
Recipe Notes
I thought putting the banana in the night before would make it too mushy. I make 5 of these at a time and store them in the fridge for easy breakfasts all week. Enjoy!