Posted by Melissa Kinghttps://mywholefoodlife.com/2013/11/02/mock-tuna-salad/
Epic Chickpea Spread
Ingredients
- 2 cups or 1 can chickpeas
- 1 avocado
- 2 green onions chopped or 2 T minced white onions
- 1-2 garlic cloves minced
- 1/4 cup chopped fresh parsley
- 1/2 celery stalk chopped fine
- 1-2 T nutritional yeast
- 1-2 T lemon juice depending on how much you like
- salt and pepper to taste
Instructions
- In a medium sized bowl, mash the chickpeas slightly with a fork.
- Add in the remaining ingredients and mix well.
by Melissa King
Recipe Notes
This makes about 4 servings. Should last a week in the fridge. Enjoy!
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