Posted by Melissa Kinghttps://mywholefoodlife.com/2013/11/05/savory-pumpkin-dip/
© 2013 My Whole Food Life. All rights reserved.
Savory Pumpkin Dip
- 1 cup white beans
- 1 cup pumpkin puree (squash or sweet potato may work as well)
- 1/4 cup water
- 1 tsp smoked paprika
- 1/2 tsp onion powder
- 1/2 tsp chili powder
- 1/2 tsp sea salt
Serve immediately or refrigerate for later. This should last a couple weeks in the fridge and can even be frozen. This recipe makes about 1 1/2 cups dip. Enjoy!