Super Easy Vegan Nachos

Prep Time 10 min Serves 2 servings     adjust servings

Simple, comfort food made healthier!

Ingredients

  • 20 tortilla chips (or sweet potato chips for a grain free option)
  • 1/2 cup dairy free cheese sauce or your favorite cheese sauce
  • 1/2 cup black beans
  • 1/2 large tomato chopped
  • 1/2 cup corn (please try to buy organic)
  • 2-3 green onions chopped

Instructions

  1. Assemble the ingredients in the order they are listed.
  2. I highly recommend eating the nachos right away. They will be best fresh.
  3. Serve them topped with avocados. Yum!

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Recipe Notes

These nachos are best eaten right away. They can also be stored in an airtight container in the fridge. They should last 3-5 days.

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