4 Ingredient Flourless Chocolate Cookies

Prep Time 5 min Cook Time 10 min Serves 9 cookies     adjust servings

The easiest cookie you will ever make. It's healthy too!


  • 1 cup almond butter (or any other nut butter)
  • 1/4 cup + 1 T maple syrup
  • 1 T cacao powder
  • 1/4 tsp baking powder
  • Optional add ins: sea salt , chocolate chips , shredded coconut


  1. Preheat oven to 350.
  2. In a food processor , combine all ingredients.
  3. Form into balls and place onto a lined baking sheet . (I used a cookie scoop to form my cookies)
  4. Bake for 10 minutes.
  5. Let completely cool before removing from the cookie sheet.
  6. Store in an airtight container in the fridge.


Recipe Notes

Please make sure the cookies have completely cooled before removing them from the baking sheet. I tried to grab one before they were cooled and it crumbled on me. I didn't have that issue when they had cooled. These cookies should last a couple weeks in the fridge. You can also freeze them for longer storage. Enjoy!

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