Lemony Coconut Fudge

Prep Time 5 min Serves 5 pieces of fudge     adjust servings

Only 3 ingredients are needed to make this delicious and healthy fudge!


  • 1 cup coconut butter
  • 2-3 T maple syrup
  • 2 T lemon juice
  • 1 tsp lemon zest (optional for an extra burst of lemon)


  1. Combine all the ingredients in a food processor .
  2. Spoon mixture into lined muffin cups . I used standard sized muffin cups.
  3. Stick in the fridge to set. Should take an hour.
  4. These should keep for a couple weeks in the fridge. You can also freeze them for longer. Enjoy!


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