Posted by Melissa Kinghttps://mywholefoodlife.com/2014/06/26/flourless-peanut-butter-muffins/

Flourless Peanut Butter Muffins

Prep Time 5 min Cook Time 20 min Serves 12 stanard sized muffins     adjust servings

Only 3 ingredients to make this healthy treat!

Ingredients

  • 2 medium sized bananas
  • 1 cup natural peanut butter
  • 6 medjool dates (pits removed)
  • sea salt optional

Instructions

  1. Preheat oven to 350.
  2. In a food processor , mix all three ingredients until everything is blended well.
  3. Spoon batter into standard sized muffin pans . The muffin pans need to be greased or lined. I use silicone liners for mine.
  4. Bake for 15-20 minutes.
  5. Let them cool completely before removing from the pans.

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Recipe Notes

I added some chocolate chips to the tops of mine. They were great that way! Store these muffins in an airtight container in the fridge. The should last about 4 days. Enjoy!

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