Posted by Melissa Kinghttps://mywholefoodlife.com/2015/02/11/german-chocolate-overnight-oats/
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German Chocolate Overnight Oats
A healthy breakfast that tastes like dessert!
- 1/2 cup gluten free steel cut oats or rolled oats
- 1/2 cup almond milk (or milk of choice)
- 1 T chopped pecans
- 1 T shredded unsweetened coconut
- 2 chopped medjool dates
- 2 tsp chia seeds
- 2 tsp cacao powder
- Mix all the ingredients in a jar. Cover and place in the fridge overnight. This recipe is written for 1 serving, but you can make up to 5 of them at a time.
If you like a smoother oatmeal, use rolled oats. If you prefer a crunch, use steel cut oats. These can be eaten hot or cold. I prefer mine cold. Enjoy!