2 Ingredient Pistachio Ice Cream. You guys! This is a super simple ice cream recipe that doesn’t even require an ice cream maker! Only 2 simple ingredients too.
This healthy recipe is vegan, gluten free, paleo, and contains no added sugar. Can it get better than that?
This summer we are trying to use up all our pantry ingredients. I had a huge jar of salted pistachios from Costco. So I decided to make pistachio butter. It was so easy and literally took only 5 minutes in my Blendtec Twister Jar.
So all you need is frozen bananas and pistachio butter. Super simple! Since I used salted pistachios, my ice cream ended up with a sweet and salty flavor. If you use unsalted pistachios to make your butter, you can add a pinch of sea salt to the recipe.
Looking for more ice cream recipes?
- Cherry Chocolate Chip Ice Cream
- Chocolate Almond Butter Ice Cream
- Healthy Mint Chocolate Chip Ice Cream
- Healthy Pumpkin Nice Cream
- Raspberry Coconut Ice Cream
2 Ingredient Pistachio Ice Cream
2 Ingredient Pistachio Ice Cream
Creamy pistachio ice cream that only requires 2 simple ingredients! No added sugar, vegan, gluten free and paleo approved!
Ingredients
- 2 frozen bananans, sliced
- 1/3 cup pistachio butter
Instructions
In a food processor, blend the frozen bananas. Then add the pistachio butter and continue to blend until everything is well mixed.
If the mixture looks slightly dry, you can add a dash of almond milk.
Serve immediately for a soft-serve ice cream. For a harder, scoopable, ice cream, you can place the mixture into the freezer for 30 minutes. Enjoy!
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