2 Ingredient Pistachio Ice Cream

Prep Time 5 minutes Serves 3-4     adjust servings

Creamy pistachio ice cream that only requires 2 simple ingredients!  No added sugar, vegan, gluten free and paleo approved!


  • 2 frozen bananans, sliced
  • 1/3 cup pistachio butter


In a food processor, blend the frozen bananas.  Then add the pistachio butter and continue to blend until everything is well mixed.

If the mixture looks slightly dry, you can add a dash of almond milk.

Serve immediately for a soft-serve ice cream.  For a harder, scoopable, ice cream, you can place the mixture into the freezer for 30 minutes.  Enjoy!


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