Saved Shopping ListsRecipes in my list Chocolate Covered Pumpkin Donuts removeMy shopping list Reload List Save Print1 3/4 cup spelt flour (To make them gluten free, just sub GF all purpose flour) 2 tsp baking powder 1/2 tsp salt 1 tsp cinnamon 1/2 tsp nutmeg 1/4 tsp cloves 1/2 tsp ginger 1/3 cup applesauce 1/4 cup maple syrup 1 egg (I used a flax egg replacer) 1 tsp vanilla extract 3/4 cup pumpkin 1/4 cup almond milk 2 cups chocolate chips 1 3-4 T milk (I used unsweetened almond milk)
