Healthy Red Velvet Donuts with no artificial dyes! I have been wanting to try making red velvet donuts for a long time. So yesterday I took the plunge and they came out great. Most red velvet cakes, muffins, and cookies are made with artificial food dyes. Artificial dyes are a deal breaker for
Before becoming vegan back in May, I really loved me some pasta with alfredo sauce. So, of course I had to come up with a vegan friendly version! This is so good that even omnivores can enjoy it too. The avocado gives it the creamy texture that you get with a traditional alfredo. When it
Cabbage Peanut Stir Fry. Stir fries are a great way to use up an extra vegetables you have in the fridge. That is exactly what I was doing when I came up with this stir fry recipe. Sometimes you really don’t even need a recipe. Just throw a bunch of stuff together and viola! Instant
My daughters just love french fries. What little kid doesn’t like french fries, right? Time to make her some healthy french fries. We hadn’t had french fries in quite some since we switched to a whole food diet. One day, we got a bag of russet potatoes in our co-op basket, so we decided to
Peanut Butter Chocolate Chip Donuts that are vegan and gluten free! Who says you can’t have donuts on a whole food diet? Not me! I just make them healthier. UPDATE: This recipe originally appeared on my blog back in 2013. I had t remove it for 3 years because it went into my first cookbook.
I just love pizza. Lately, I have been using Ezekiel sprouted wheat tortillas for my crust. Today, I decided to try my hand at homemade whole wheat crust. Mostly, because I was not in the mood to go to the store to get more tortillas. I am glad I did because the pizza came out