You have to try this Easy Baba Ganoush recipe! My husband is half Turkish, so we eat a lot of Turkish food. So delicious! My mother in law typically uses yogurt in her baba ganoush recipe, so we didn’t use hers.
We made this vegan baba ganoush on our own and it came out so good! Some other Turkish recipes we have on the blog are hummus, white bean salad and red lentil soup.
This version of Baba Ganoush is vegan, gluten free and paleo. You can serve with a drizzle of olive oil and some fresh parsley for a pretty presentation. Perfect for veggies, chips, or whatever else!