I get asked a lot of questions about cooking oils. What’s the best to use? What to avoid? What is the best for baking/cooking? I am going to try to explain it all in this post. Cold Dishes Avocado oil – Avocado oil is pressed from avocados and is 50% monounsaturated, which also makes this
Easy Teriyaki Sauce with no refined sugar! I am a big fan of creating recipes for things I would have bought in the store. This homemade teriyaki sauce is one of those things. I have made homemade ketchup, homemade salad dressings and homemade tomato sauce. Teriyaki sauce is another to add to the list. Have
I have said this before, but growing up with a German mother meant we ate a lot of Nutella. I loved it as a child. Now I know that store bought Nutella is very unhealthy. So I have created my own Healthy Homemade Nutella. I have used it in many dishes on this blog. Now
Last weekend, we took a trip to Austin. It’s only a 3 hour drive from Dallas. I love Austin and I want to live there someday! Austin is not anything like the rest of Texas. PETA recently voted it the best city for vegans. Austin also is the home to the Whole Foods flagship store.
Lemony Cookie Dough Bites that are vegan and gluten free. I love lemons. I put them in my daily juice. I just love the way they smell and how they seem to freshen a recipe up. I have plans for a lemon bar, but for now I just made these little bites. I was inspired
I made Healthy Homemade Pop Tarts for you. I have been thinking about doing a pop tart recipe for quite some time. After looking at the ingredients on the label, I knew I would never buy those again. You can get decent store bought pop tarts with the Nature’s Path brand, but I wanted a