Saved Shopping ListsRecipes in my list Grain Free Blueberry Tart remove Espresso Vanilla Almond Butter remove Quinoa & Brussel Sprouts with Balsamic Glaze removeMy shopping list Reload List Save Print2 cups raw cashews (soaked overnight) 2 1/2 cups almonds 15 medjool dates 2 T coconut oil 3 T maple syrup 1 tsp ground vanilla bean 3 cups fresh blueberries
