Saved Shopping ListsRecipes in my list Dark Chocolate Raspberry Truffles removeMy shopping list Reload List Save Print1 One 3-ounce dark chocolate bar, chopped (I used Endangered Species 72% cacao) 1 One 6-ounce pkg fresh raspberries 6 Medjool dates 2 T coconut flour 1 1/2 cups dark chocolate chips 2 T unsweetened almond milk 1 Optional: Sea salt for the tops
