Saved Shopping ListsRecipes in my list Pinto Beans and Rice removeMy shopping list Reload List Save Print2 cups chopped Anaheim peppers OR jalapenos if you prefer 4 cups chopped okra, stems removed 1 can or 1/2 cups cooked pinto beans 1 medium yellow onion, diced 1 cup uncooked wild rice 2 cups water 1 T almond oil OR oil of choice 1 tsp minced garlic 1 Sea salt to taste
