Saved Shopping ListsRecipes in my list Cinnamon Maple Crunch Pie removeMy shopping list Reload List Save Print2 cups almond flour 3 Tbs oil (I used almond) 2 Tbs maple syrup 1 Tbs ground flax + 2 Tbs water 1/4 tsp pink salt 1 can coconut milk (refrigerated overnight, solid cream only) 3/4 cup natural almond butter (just almonds) 1/2 cup maple syrup 1/2 cup coconut oil 1 1/2 tsp vanilla extract 1 1/2 - 2 tsp cinnamon, to taste 2 Dash of pink salt 3/4 cup rolled oats 1/3 cup coconut chips/flakes 1/4 cup chopped pecans 1 1/2 Tbs coconut oil 1 Heaping 1/4 tsp cinnamon