Saved Shopping ListsRecipes in my list Mexican Pinto Beans removeMy shopping list Reload List Save Print1 small onion, diced 1 3-4 cloves of garlic, minced 1 T avocado oil 2 jalapenos, diced 4 cups cooked pinto beans 1 1-2 tsp chili powder 1/2 tsp cumin 1/4 tsp oregano 1 Sea salt to taste 1 cup cooked rice