Saved Shopping ListsRecipes in my list Coconut Date Bars removeMy shopping list Reload List Save Print1 1/2 cup chickpea flour 1/4 cup shredded coconut unsweetened 1/4 cup spelt flour (For a gluten free option, try subbing spelt for cup gluten free all purpose. I have not tried it though) 1/3 cup coconut sugar 3 T coconut oil 1/2 cup milk (I used almond milk) 1/3 cup applesauce 1 tsp vanilla extract 1 egg (I used a flax egg) 6 medjool dates pitted 1/4 cup water
