Saved Shopping ListsRecipes in my list Marinated Vegetable Salad removeMy shopping list Reload List Save Print2 cups chickpeas 2 cups kidney beans 2 cups pinto beans 2 cups corn (I used frozen) 3 -4 T red wine vinegar 2 T olive oil 2 garlic cloves 1/2 tsp salt 1/2 tsp oregano 1/2 tsp cumin 3 green onions chopped 3 stalks celery 1/4 cup flat leaf parsley chopped
