Saved Shopping ListsRecipes in my list Farro with Spinach and Mushrooms removeMy shopping list Reload List Save Print3 cups vegetable broth 1 1/2 cups farro 1 8oz package of mushrooms sliced thin 1/2 yellow onion (or 1 cup chopped) 1 garlic clove minced 2 T white wine vinegar 1 1-2 handfuls of spinach 2 T oil (I used walnut oil)