I made you a new healthy dressing recipe. This time it’s Apple Vinaigrette Dressing. I just love salads. I could eat them everyday. I am always trying to switch up my salad dressings to keep things fresh and new. When we went to Disney in October, we had an amazing apple vinaigrette dressing at Boma
I had some ripe bananas to use up the other day, so I made these Raspberry Banana Muffins. These healthy muffins are gluten free, vegan and oil free. You only need a few simple ingredients to make them. I added shredded coconut into these muffins because I think raspberry and coconut just go fabulous together.
Nothing says summer better than the flavors of lemon and coconut. Those flavors are showcased in these Lemon Coconut Cookies. These Lemon Coconut Cookies are a super cinch to make. They also happen to be gluten free, grain free, nut free, and vegan! These cookies also come with a boost of fiber and protein. They
I recently made a Brownie Batter Hummus that got really good reviews. So this Snickerdoodle Cookie Dough Dip is another variation of dessert hummus. It’s PERFECT for summer because who really wants to turn on the oven in this heat? This is dough you can eat straight up, or you can thin it out to
My husband and I had some airline miles to use up, so we planned a short trip to Colorado. I fell in love with Colorado years ago. When I was 23, (a long time ago haha), a friend and I quit our jobs and backpacked around the country. Colorado was one of my favorite states.
This is Emily from PrettyPies.com and I am delighted to be guest posting for My Whole Food Life today to share this recipe for No-Bake Fruit Pizza! This fun summertime dessert is perfect for the 4th of July! Many years ago, long before my whole-foods transformation, I was introduced to a dessert known as fruit