Saved Shopping ListsRecipes in my list 3 Bean Soup remove Lentil Sweet Potato Kale Soup remove Pistachio Truffles removeMy shopping list Reload List Save Print1 1/2 cups white beans 1 1/2 cups pinto beans 1 1/2 cups kidney beans 1 28 oz can crushed tomatoes 1 4-5 carrots cut in circles 1 4-5 celery stalks diced 1 onion diced 1 4-5 cloves garlic minced 1 4-6 cups of stock (I used a homemade stock ) 2 T oil (I used walnut oil) 1 1-2 cups water 1 T parsley 1 tsp sage 1 tsp thyme 1 salt to taste
