Saved Shopping ListsRecipes in my list Healthy White Bean Pesto Dip remove Banana Walnut Freezer Fudge removeMy shopping list Reload List Save Print2 cups white beans (We use dried beans and soak them overnight and then boil them in the morning until they are soft. About 20 minutes.) 10 leaves of basil 3 cloves of garlic 1 T nutritional yeast 1/4 cup olive oil 1 T dried parsley 1/2 T dried mint 1 4-5 T water
