Flourless Vanilla Bean Cookies. The other day, I shared a recipe for vanilla bean dip. It was literally one of my favorite recipe lately.
As I was eating it, I thought it would make an awesome cookie too. So I made the dip again and baked it. The result was delicious!
This recipe is vegan, gluten free and grain free. I think you can definitely add in chocolate chips or white chocolate chips if you like. That would be good!
I used cashew butter in my recipe, but it would also work with almond butter or sunflower butter for a nut-free option.