I know we are getting close to the beginning of fall, but ice cream is always a good idea. 🙂 This Apple Pie Ice Cream is so awesome!
It seriously tastes like an apple pie ala mode. The best thing about this apple pie ice cream? It’s made healthier! I was licking the spoon as it was churning in the ice cream maker.
This might just be my most favorite ice cream recipe ever. I used my crock pot applesauce for this recipe. I highly recommend doing the same.
Slow cooking the apples in all the spices brings out the natural sugars and creates a great flavor profile for this recipe. I think that is what brought this over the top for me.
I am going to have a hard time sharing this one with hubby and the kids. 🙂
Looking for more ice cream recipes?
- Raspberry Coconut Ice Cream
- Pumpkin Spiced Ice Cream
- Snickerdoodle Caramel Ice Cream
- Pecan Caramel Ice Cream
- Lemon Coconut Ice Cream
Apple Pie Ice Cream
Apple Pie Ice Cream
The BEST apple pie ice cream ever!
Ingredients
- 1 can full fat coconut milk
- 1 cup crock pot applesauce
- 2-3 T maple syrup
- pinch sea salt
Instructions
- In a blender combine all the ingredients.
- Transfer to an ice cream maker and turn on.
- It took about 15-20 minutes to make ice cream in my Cuisinart.
Recipe Notes
If you choose to make this using regular applesauce, you will need to add the spices to it. I suggest 1 1/2 tsp cinnamon, 1/4 tsp nutmeg and 1/4 tsp ginger. For optimal results, make this recipe using the crock pot applesauce. This ice cream will have a soft serve consistency. If you like a harder ice cream, place it in the freezer for 1-2 hours. Enjoy!
I like to store my ice cream in these tubs .
34 thoughts to “Apple Pie Ice Cream (Vegan, Paleo)”