Saved Shopping ListsRecipes in my list Green Split Pea Pesto Pasta Salad remove Peanut Butter Granola Bars removeMy shopping list Reload List Save Print2 cups gluten free pasta 1 Water 1 cup pine nuts 1/2 cup cooked split peas 1/2 cup nutritional yeast (Parmesan cheese may be used in place of the yeast as well) 1 10-12 basil leaves 1 2-3 cloves garlic 1 Sea salt to taste 1 cup yellow tomatoes, halved 1 cup cherry tomatoes, halved 1 Optional: garnish with fresh flat-leaf parsley
