Saved Shopping ListsRecipes in my list Black Bean Vegetable Soup remove Creamy Mushroom Zucchini Pasta removeMy shopping list Reload List Save Print1 onion diced 4 carrots cut in circles 4 celery stalks chopped 5 tomatoes chopped 3 cups black beans (soaked overnight and then boiled until soft) 2 green peppers chopped 5 cloves garlic minced 2 cups corn (we used organic for all of you wondering ) 1 bay leaf 4 cups vegetable stock 1/2 T cumin 1 cut up chipotle chile
