Saved Shopping ListsRecipes in my list Gluten Free Pumpkin Pie Pop Tarts removeMy shopping list Reload List Save Print2 cups gluten free oat flour 1/3 cup coconut sugar (you can use maple syrup as well, just make sure to decrease the liquid elsewhere in the recipe) 1/2 cup applesauce 2 flax eggs (I used a flax egg replacement) 1/4 cup coconut oil 1 T almond milk 1/2 tsp salt 1/2 cup pumpkin (fresh or canned) 1/2 tsp cinnamon 1 T coconut sugar 1/8 tsp nutmeg 1/8 tsp ginger 1/8 tsp cloves
