Balsamic Roasted Vegetables (Vegan, Gluten Free)

Balsamic Roasted Vegetables.  I have been making this for years and it finally occurred to me that I have never shared it on the blog.  This is probably due to the fact that I never measure anything out and just throw it together.

 

Balsamic Roasted Vegetables

 

I could literally eat this all day.  Even as a meal!  If you wanted to make it a legit meal, you can serve it over quinoa, or even add some nuts on top for protein.  This healthy side dish is vegan and gluten free.

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Roasted Mushrooms with Thyme

Everything is better with balsamic, right?  I love these Roasted Mushrooms with Thyme and you will too.  They are full of flavor and easy to make.

I could eat a whole tray!  This healthy mushroom dish could go with many things.  I think they would be delicious tossed in zucchini pasta with a cream sauce, over green lentils, or served over warm salad greens.

Roasted Mushrooms with Thyme

I made these up right away, but you can definitely let them marinate a little bit to get even better flavor. This recipe fits most diets since it’s vegan, gluten free and paleo.  I hope you enjoy it as much as I did!

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