When I think of Christmas and the holidays, I am always reminded of all the sweets. Mostly chocolate bark. Of course, that is because I am a lover of all desserts! This Superfood Chocolate Bark is perfect for the holidays. I just love the colors, and the chocolate of course! I hope you enjoy my superfood chocolate bark recipe.
This would be a great dessert for holiday parties. It’s very easy to make too. My kids helped me sprinkle the toppings on. They helped me eat it too. 🙂
As you can see we sometimes stay in our pajamas for baking. 🙂 They loved helping and taste testing. My older daughter has developed her father’s love for chocolate.
Superfood Chocolate Bark
Superfood Chocolate Bark
The festive colors in this Superfood Chocolate bark is perfect for those holiday parties!
Ingredients
- 2 cups dark chocolate chips
- 1/4 cup goji berries
- 1/4 cup pistachios
- 1/4 cup shredded coconut
- 1/4 cup slivered almonds
- 1 tsp sea salt
Instructions
- Using a double boiler method, melt the chocolate chips while stirring often.
- Keep stirring until the chocolate is smooth.
- Once finished, add a couple more room temperature chocolate chips and keep stirring.
- Spread chocolate evenly onto a baking sheet lined with parchment paper. (I used a smaller baking sheet and it was perfect)
- Sprinkle remaining ingredients onto the chocolate and press them down gently.
- Stick chocolate into the freezer to firm back up. (About 1 hour.)
- Break into squares and enjoy!
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