German Chocolate Overnight Oats. How would you like some German Chocolate for breakfast? It’s like having dessert, but it’s healthy! The other day, in my Facebook group, I polled everyone for new overnight oats ideas.
That is how I got the idea for these German Chocolate Overnight Oats. They are so good!! Recipes like this make healthy eating easy. There is no cooking required and they are great for on the go!
It’s like eating chocolate cake for breakfast! These healthy overnight oats are vegan and gluten free. You can make up to 5 at a time for easy breakfasts all week.
Just try them and you will be hooked too! I know I always said the chocolate almond butter was my fave, but this may be a close second!
German Chocolate Overnight Oats
Yields 1 jar = 1 serving
A healthy breakfast that tastes like dessert!
5 minPrep Time
5 minTotal Time
- 1/2 cup gluten free steel cut oats or rolled oats
- 1/2 cup almond milk (or milk of choice)
- 1 T chopped pecans
- 1 T shredded unsweetened coconut
- 2 chopped medjool dates
- 2 tsp chia seeds
- 2 tsp cacao powder
- Mix all the ingredients in a jar. Cover and place in the fridge overnight. This recipe is written for 1 serving, but you can make up to 5 of them at a time.
If you like a smoother oatmeal, use rolled oats. If you prefer a crunch, use steel cut oats. These can be eaten hot or cold. I prefer mine cold. Enjoy!