Chocolate Coffee Oatmeal Bites

Chocolate Coffee Oatmeal Bites.  The flavors of chocolate and coffee go so well together in these Healthy Oatmeal Bites.

I have been wanting to make some more coffee flavored treats for a while now and I was having a hard time finding the coffee extract.

Well I finally found some on Amazon.  As soon as it was delivered, I got to work making these Chocolate Coffee Oatmeal Bites.  I used a mini muffin pan to make these, so they really are perfectly bite sized.


Chocolate Coffee Oatmeal Bites - My Whole Food Life


You can keep these chocolate coffee oatmeal bites in the freezer when you need a chocolate fix.  My Flourless Chocolate Muffins are also great for that. 🙂

These oatmeal bites are even kid approved.  My 5 year old loved them and between her and my husband, they were gone in 2 days!

These are extra chocolatey because I added chocolate chips in addition to the cocoa powder.  These coffee chocolate oatmeal bites are vegan and gluten free. I hope you enjoy them.

Looking for more oatmeal recipes?

Chocolate Coffee Oatmeal Bites

Chocolate Coffee Oatmeal Bites

Prep Time 10 min Cook Time 8 min Serves 26 mini muffins     adjust servings

The flavors of coffee and chocolate pair well together in these delicious muffins!



  1. Preheat oven to 350.
  2. Mix all the dry ingredients in one bowl .
  3. Mix wet in another bowl .
  4. Add dry to wet and mix until combined.
  5. Fold in the chocolate chips.
  6. Spoon batter into lined mini muffin pans .
  7. Bake for 6-8 minutes or until a toothpick comes out clean.
  8. Let the muffins cool completely before removing from the pans.
  9. Store in an airtight container in the fridge. They should last a few weeks.


Recipe Notes

If you are using paper liners, you will need to grease them or they will stick to these muffins. If you are using silicone liners , there is no need to grease! Enjoy!

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39 thoughts to “Chocolate Coffee Oatmeal Bites”

  1. Hmm don't know why mine missed the mark so much. First off, it made 37 mini muffins, not 26. I find them so dry and mealy, even though I followed the recipe. I see the potential but for me they just turned out "too healthy". Thanks though.

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