cookies Archives - Page 5 of 16 - My Whole Food Life

White Chocolate Banana Cookies

March 1, 2016April 7, 2016 Melissa King 10 Comments

We are about to head to Disney World for vacation, and I am trying to use up what I have on hand. That’s how these White Chocolate Banana Cookies came about. I had some leftover vegan white chocolate chips from my White Chocolate Raspberry Squares, so I thought this was a perfect way to use them up. After all, white chocolate and banana go so well together! If you can’t find vegan white chocolate chips, you can most definitely use regular chocolate chips instead. Macadamia nuts may also by another yummy option. The best part about this recipe is it has just 4 simple ingredients!

These cookies are vegan, gluten free and healthy enough for breakfast! The optional add ins are endless. I think some shredded coconut would be delish in here personally. Then again, I love all things coconut.

Chocolate Strawberry Cookies (Vegan)

February 12, 2016May 29, 2017 Melissa King 14 Comments

Chocolate Strawberry Cookies that are vegan and gluten free. Valentine’s Day is just around the corner and I have one more recipe idea for you. These chocolate strawberry vegan Cookies would be PERFECT!

Don’t you think chocolate and strawberries make a fabulous combination? These yummy cookies have twice the amount of chocolate.

Not only is there a chocolate drizzle over the top, but there are also chocolate chips packed inside of each cookie. You have got to try these yummy cookies.

It took me a few attempts to make these red cookies. I originally tried using beet juice, but after the cookies baked, all the red color disappeared.

So I used freeze dried strawberries for this recipe, and they came out great! These Chocolate Strawberry Cookies are vegan, gluten free and grain free. I hope you enjoy them.

Peppermint Candy Cane Cookies

December 23, 2015December 23, 2015 Melissa King 5 Comments

This is the time for all things peppermint! These Peppermint Candy Cane Cookies would be great to serve at your holiday parties. Or you can leave some out for Santa. We usually make the Flourless Chocolate Chip Cookies for Santa, but we may switch it up this year. To make these Peppermint Candy Cane Cookies, I slightly tweaked my Chocolate Coffee Cookie recipe. I hope you enjoy them! If you love all things peppermint, you may also like my peppermint fudge.

These healthier peppermint cookies are vegan, gluten free and grain free. They also freeze well if you wanted to keep them awhile.

Funfetti Cookie Dough Bites (Vegan)

December 17, 2015May 29, 2017 Melissa King 10 Comments

Funfetti Cookie Dough Bites that are vegan! Lately, I have been making a lot of sweet treats. After all, we are in the holiday season!

No bake and you can whip them up in minutes! All you need is 5 ingredients.

These no bake bites are vegan, gluten free and paleo approved. You have to try them! My daughter really had fun making these with me. Especially adding the sprinkles in! What kid doesn’t like sprinkles?

Chocolate Coffee Cookies (Grain Free)

December 1, 2015May 25, 2017 Melissa King 31 Comments

Chocolate Coffee Cookies. The other day I made some Grain Free Sugar Cookies. I was so pleased with the way they came out, that I decided to make a chocolate version. Since chocolate and coffee go so well together, I made this new recipe. Coffee cookies.

I knew it was going to be a winner, when I couldn’t stop eating the batter! That is one thing I love about vegan cookies. The dough is completely safe to eat! 🙂

This easy cookie recipe is perfect. Chewy on the outside and soft in the middle. You have got to try them!

Grain Free Sugar Cookies

November 25, 2015April 7, 2016 Melissa King 22 Comments

I am super excited to share these Grain Free Sugar Cookies with you! These came out so delicious and they have the texture of real cookies without all the unhealthy ingredients! These cookies are paleo approved, vegan and gluten free. If you love to bake during the holiday season, you may want to check out this post as well.

These cookies are hard on the outside and chewy in the middle. Perfect in my opinion. 🙂 I was going to frost them, but I realized I was out of coconut butter to make my 5 minute frosting recipe. So I just topped them with some natural sprinkles instead. I made my cookies kinda big, so I only got 12 in the batch. If you make them smaller, you should be able to double that.