Do you love snickerdoodles? Or caramel? I have combined both those delicious flavors to create this Snickerdoodle Caramel Ice Cream.
This snickerdoodle ice cream is bursting with flavor from the cinnamon and maple syrup + it has a scrumptious caramel throughout.
Have you ever checked the ingredient list on store bought ice cream? Seems to me there are a lot of unnecessary ingredients in it.
Store bought ice cream is also usually really expensive. This homemade ice cream recipe is super easy to make yourself.
I used full fat canned coconut milk to make this ice cream recipe. It’s very important to use the full fat coconut milk to get that rich flavor that traditional ice cream has.
You can use almond or cashew milk, but keep in mind that the end product will be slightly icy in texture. If you are okay with that, feel free to use any milk you like.
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