Chocolate Pixie Cookies

The very first food blog I ever followed was Chocolate Covered Katie.  She is the original queen of healthy desserts.  That is why I was so excited to get the opportunity to review her new cookbook Chocolate-Covered Katie: Over 80 Delicious Recipes That Are Secretly Good for YouThe Chocolate Pixie Cookies was the first recipe I tried.  They are delicious.  I knew they were good when my 5 year old wanted to lick the mixer paddle clean!

Chocolate Pixie Cookies - My Whole Food Life

This book is truly for the dessert lover.  It’s filled with amazing recipes like, Chocolate Infinity Pie, New York Style Cheesecake, Peanut Butter and Jelly Candy Cups and so much more.   All are vegan and made with healthy ingredients.  She even provides nutrition facts and weight watchers points with every recipe.  The best part about these recipes is that they are easy!  To find out more about the cookbook click here.

Chocolate Pixie Cookies

Chocolate Pixie Cookies

Prep Time 5 min Cook Time 12 min Serves 12-15 cookies     adjust servings



  1. In one bowl , mix the dry ingredients.
  2. In another bowl , mix the wet.
  3. Add dry to wet and mix until combined.
  4. Using a cookie scoop , drop cookies onto a lined baking sheet .
  5. Once all the cookies are on the sheet, stick it in the fridge to chill for 1 hour.
  6. Preheat oven to 300.
  7. Bake the chilled cookies for about 12 minutes.
  8. Let the cookies cool completely before removing from the baking sheet .
  9. Store in an air tight container in the fridge.
  10. You can probably freeze them for longer. Enjoy!


Good news for you!!  I am giving away a copy of Chocolate Covered Katie’s cookbook to only luck person.  Open to US and Canada.  Enter via Rafflecopter.


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135 thoughts to “Chocolate Pixie Cookies”

  1. Yay, I have some spelt flour in my cupboard for some unknown reason. Once again Yum Yum. Great for the kids lunch box! I can't enter the competition as I live in Australia, however lemon meringue pie is my favourite.

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