Chocolate Pecan Pie (Vegan and Gluten Free)

Chocolate Pecan Pie.  If you are still struggling with what dessert to serve for Thanksgiving, I got you covered with this healthy vean pecan pie.

Not only is this delectable pecan pie made healthier, but it’s also vegan, gluten free and grain free. If you love pecans, you may also like my flourless cinnamon pecan cookies, pecan pie granola, or my classic pecan pie recipe.


chocolate pecan pie


This happens to be super easy to make as well.  You can make this ahead of time too.  This would be awesome topped with some coconut whip cream, or served with a side of my pecan caramel ice cream.   Yum!

Looking for more healthy pie recipes?

Chocolate Pecan Pie

Chocolate Pecan Pie

Prep Time 5 min Cook Time 25 min Serves 12 slices     adjust servings

Chocolate Pecan Pie made healthier!


    For the crust

    For the filling


    1. Preheat oven to 350.
    2. In a food processor , combine the crust ingredients.
    3. Press mixture into a glass pie dish .
    4. Bake for 10 minutes and set aside.
    5. In a food processor , add the pecans and chocolate chips. Mix for 1 minute. Then add the dates and mix for another minute.
    6. Lastly, add in the remaining ingredients and mix until smooth.
    7. Spoon mixture into the crust in the pie dish.
    8. Garnish the top with extra pecans and chocolate chips.
    9. Bake for 10-15 minutes.
    10. Serve warm.


    Recipe Notes

    This should last a week in the fridge. Enjoy!

    Pie crust recipe came from Elena's Pantry . Check out her blog for yummy recipes!

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    15 thoughts to “Chocolate Pecan Pie (Vegan and Gluten Free)”

    1. Do you think this recipe would work as mini-pies baked in the silicone muffin cups? I was thinking about trying that, but am concerned that they would be too hard to extract from the cups in one piece. Thanks!

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