gluten free Archives - Page 20 of 115

Green Curry with Chickpeas

September 6, 2016September 6, 2016 Melissa King 1 Comment

Disclaimer: This post has been sponsored by USA Pulses and Pulse Canada, but opinions are all my own.

I don’t know about you, but Fall gets me in the mood for warmer dishes. That is exactly what I have for you today with this Green Curry with Chickpeas. The warm spices from the curry paste plus the protein from the chickpeas make this a hearty and satisfying dish!

green curry with chickpeas

This recipe can be served on it’s own, over rice, or you can re-purpose it into a wrap with rice for leftovers. It also happens to be gluten free in addition to being vegan.

Pumpkin Chocolate Cookies (Vegan)

September 1, 2016May 29, 2017 Melissa King 25 Comments

Pumpkin Chocolate Cookies. The perfect new recipe for you pumpkin lovers! These are seriously delicious and couldn’t be easier to make. There is no cooking required!

These would make the perfect treat to take to any fall party or even Thanksgiving. They taste like a bite sized pumpkin pie. Heaven in your mouth.

pumpkin chocolate cookies

All you need is just a handful of simple ingredients and a few minutes. These pumpkin chocolate cookies are vegan, gluten free and paleo approved!

Frozen Mojito Pie

August 30, 2016 Melissa King 5 Comments

It’s Emily from PrettyPies.com here to share another secretly healthy whole-foods dessert recipe: Frozen Mojito Pie! The classic cocktail translated into PIE form!

1-Frozen-Mojito-Pie-Pretty-Pies

Have you ever had a mojito? I had my very first one a couple of months ago while I was on vacation at the beach and I’ve been dreaming of it ever since. It combines lime and mint, which is so incredibly refreshing.

Chocolate Chip Quinoa Blondies

August 27, 2016May 25, 2017 Melissa King 13 Comments

These Chocolate Chip Quinoa Blondies may be the best dessert I have made in a while. I already have several Quinoa Brownies and also Quinoa Cookies on the blog.

I just never occurred to me to create a quinoa blondie recipe until now. I am so glad I did. This opens the door up to different varieties in the future too!

chocolate chip quinoa blondies

These healthy blondies are vegan, gluten free and flourless. They also come with a boost of protein. I swear, no one will ever know they were made with quinoa! Just try them and see for yourself. You may not want to share with anyone. 😉

Pumpkin Chai Smoothie

August 24, 2016 Melissa King 2 Comments

Disclaimer: This post is sponsored by REBBL, but all opinions are my own. Thanks for supporting the brands I love.

I know it’s kinda early for pumpkin, but to be honest, we eat it all year long. The minute I tried this REBBL Ashwagandha Chai Coconut Milk Elixir, I knew it would be delicious with pumpkin. I was right. The warm spices from the Chai, pair perfectly with the pumpkin!

Pumpkin Chai Smoothie 2

I had the pleasure of trying all the vegan flavors and they are delicious. Perfect for take on the go, just like you would a coffee drink, but without the caffeine. I really love the Maca Cold-Brew as an alternative to coffee drinks. The maca root gives you sustained, non-jittery energy, and the taste is great too!

REBBL stands for Root, Extracts, Berries, Bark and Leaves. REBBL offers many different coconut milk elixirs: Matcha Latte, Turmeric Golden Milk, Maca Cold Brew, Maca Mocha, Reishi Chocolate and Ashwagandha Chai. They also offer 2 protein drinks: Dark Chocolate and Vanilla Spice.

Mango and Black Bean Quinoa Salad

August 20, 2016May 21, 2017 Melissa King 7 Comments

Summer is not totally over yet, so I am making you a Mango and Black Bean Quinoa Salad. I just love salads.

Last month when I went home to Boston, my stepmom made this awesome pasta salad with mangoes, black beans, corn, pasta, cilantro and lime. I really enjoyed it, so I decided to come home and make a twist on that recipe. I used quinoa in place of the pasta, since I am not a huge pasta fan. I think this came out really good!

Mango and Black Bean Quinoa Salad - My Whole Food Life

This would be perfect for parties and it’s also very easy to make. This Mango and Black Bean Quinoa Salad is vegan and gluten free. I highly recommend topping it with avocado. So good!